A Bartender is responsible for preparing and serving alcoholic and non- alcoholic beverages to customers in a bar or restaurant setting.

Responsibilities:

Mix and serve drinks according to recipes or customer preferences.

Maintain the cleanliness of the bar area and restock supplies.

Engage with customers, take orders, and provide excellent service.

Skills Required:

Strong knowledge of drink recipes and bartending techniques.

Excellent communication and customer service skills.

Ability to work in a fast- paced environment